Seasonal Prix Fixe Menu (Some items may change due to seasonality and availability)
Tasting Menu $135
Wine Pairing $65
To Start
Jonah Crab Pani Puri
Yogurt, zucchini, mint chutney
First
choice of
Local Bluefin Tuna
Tamarind, peanuts, watermelon
Lamb Loin Carpaccio
Sungold tomato, feta, garlic chutney
Second
choice of
Corn agnolotti
Summer squash, shawarma spice, Custodio cheese
Confit Pork Belly
Canteloupe, pickled peppers, salsa roja
Third
choice of
Steamed Black Bass
Chanterelle, black truffle, wax beans
Grilled Grass Fed Beef
Shishito, scallion, aged soy
Dessert
choice of
Cherry Pie a la Mode
Almond ice cream, pâte brisée, white balsamic
Marinated Strawberry Parfait
Crème fraiche, rice crispies, strawberry gelée
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if anyone in your party has a food allergy.
